By Darin Detwiler and Hal King
The past year has been defined by a troubling series of foodborne outbreaks and recalls, underscoring systemic weaknesses in the U.S. food safety
A recent study published in Epidemiology and Infection has revealed that a 2019 Canadian policy targeting Salmonella contamination in frozen breaded chicken products has significantly reduced the prevalence of the
Scientists have reported several Salmonella types from healthy people who often worked in the food sector.
Researchers identified five rare Salmonella serovars in China and used whole genome sequencing to
Adulteration, pesticides and unauthorized ingredients were among fraud and non-compliance issues discussed by European countries recently.
The number of food and other fraud suspicions raised by EU member states dropped
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Taylor Shellfish Canada ULC has issued a recall for certain oysters harvested from British Columbia, Canada, and distributed in the United States because of norovirus contamination.
The recall was triggered
A new outbreak of infections from Listeria monocytogenes is under investigation by the Food and Drug Administration.
As of Dec. 26, there were 31 patients in the outbreak. The FDA
— OPINION —
These days there are so many nutrition studies being vomited out to the public by the media that it’s just too much to swallow. And that’s a
A global food standards setting agency has supported guidance on several topics to try and improve food safety, including traditional markets and ciguatera.
The United Nations food standards body, the
The Oregon Department of Agriculture (ODA) is alerting pet owners that samples of Northwest Naturals brand 2-pound Turkey Recipe raw & frozen pet food tested positive for a H5N1 strain
According to a new study from Stanford University, the influenza virus can remain infectious in raw milk stored at refrigeration temperatures for up to five days. The research, published Dec.
Suspected or confirmed cases of Norovirus and Yersinia will soon have to be reported to government health officials by laboratories in England.
The move is part of a decision to
