Findings from a study have highlighted the complex interactions between COVID-19 control measures, the public’s behavior, and the spread of gastrointestinal infections.
Scientists checked to see if there was
Tri-Union Seafoods is cautioning consumers that a third-party distributor inadvertently released quarantined product that was associated with a February 2025 recall.
The initial recall was conducted following notification from the
Left Coast Organics brand organic chia seeds have been recalled in Canada because of Salmonella contamination.
The chia seeds were distributed in Alberta, British Columbia, Manitoba, Ontario and Saskatchewan, according
Oregon wanted FSIS to allow state establishments — located in states operating under a cooperative agreement with FSIS to enforce requirements “at least equal to” federal requirements — to slaughter or process amenable species for subsequent use at federal establishments within the same state.
A federal judge in West Virginia has temporarily blocked the state’s ban on artificial dyes in foods before it can take effect, granting a request from an industry group.
European Union reference laboratories focused on bacteria, parasites and viruses have started work.
Beginning this month, the three labs for foodborne and waterborne diseases officially began operations.
A draft food law that includes mandatory allergen labeling and a licensing system for businesses has been proposed in Jersey.
The planned regulations are being reviewed by the Environment, Housing,
Honestly, I am trying to take a few days off and enjoy time away for my wife’s birthday. However, I just got the below photo from the father of one of the 51 children impacted by the ByHeart botulism outbreak. He found the formula still on the shelf at a Safeway in Flagstaff, Arizona – TODAY.
