Nestle Prepared Foods Co. is recalling 26,400 pounds of pork and beef “Hot Pockets” products that were donated to a charitable organization and distributed to food banks.
The recalled
Ahead of the effective date for those new, long-awaited menu labeling regulations, which is May 7, 2018, the U.S. Food and Drug Administration is out with some non-binding “guidance”
The owners of Pride & Joy Dairy have voluntarily surrendered their raw milk license because DNA testing showed that Salmonella infections in people who drank it matched bacteria in the
A Listeria related recall in mid-October of organic, raw milk cheddar cheese announced by the Food Safety Authority of Ireland has made it half way around the world, with authorities
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
The trial judge is as much on trial as the criminal defendants during an appeal, and a 97-minute session Tuesday in a federal appeals court in Atlanta was an illustration
Nature’s Touch Frozen Foods LLC of Front Royal, VA, recalled two years worth of its frozen organic whole green beans today because Connecticut inspectors got positive results for Listeria
The annual analysis of pesticide residues in domestic and imported foods, with the results for fiscal year 2015, showed 98 percent of tested foods produced in the United States do
Before the Food Safety Modernization Act, no protection from retaliation existed for privately employed food and agriculture workers who took action because of concerns about food safety.
Section 402 is
The Washington State Department of Health has updated closures of shellfish growing areas used for commercial harvest because of dangerous levels of toxins and fecal material.
“This report is provided
True North Salmon Co. Ltd. is recalling True North Seafood Co. branded “Toppers Smoked Salmon Flakes” seasoned with lemon and dill because of possible Listeria monocytogenes contamination.
The problem was
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought