Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
Remote food safety assessments are useful but cannot replace a physical inspection, according to the Food Standards Agency.
Virtual food hygiene inspections are being used in the United Kingdom but
A parliamentary inquiry into the closure of an Australian catering business has found the council failed in its role as a regulator.
I Cook Foods, which provided pre-packed meals to
An audit report in an Australian state has found many inspections of food businesses were overdue, recordkeeping was poor, and follow-up and enforcement were not always completed or consistent.
The
The source of infection was not found for three of four Listeria outbreaks in England in 2018.
The one which was solved was an international outbreak that involved 12 cases
The European Commission has published draft legislation that includes food safety culture.
A revision of Regulation (EC) No 852/2004 on food hygiene also covers allergen management, and redistribution of
The World Health Organization (WHO) has called for experts to advise the body’s work on food safety.
WHO will update the global strategy for food safety: safer food for
Norwegian researchers have found a decline in other notifiable infectious diseases during the Coronavirus pandemic.
They compared the number of cases reported to the Norwegian Surveillance System for Communicable Diseases
The World Health Organization (WHO) has identified key priorities to improve food safety in the next five years in South East Asia.
The Framework for Action on Food Safety in
It is not possible to accurately compare foodborne disease rates between countries, according to the Food Standards Agency (FSA).
The agency, which covers England, Wales and Northern Ireland, said this
Authorities in Germany, Spain, Italy and Belgium have provided more details of their roles in an international operation focused on potentially dangerous food and beverages.
Operation Opson IX, coordinated by
The Coronavirus pandemic is more of a food security and trade problem than a food safety issue, according to experts.
The “COVID-19 & Food Safety Global Summit” was organized by
Sweden has reported three outbreaks of histamine poisoning in tuna from Vietnam in the past three months.
The outbreaks, which have affected about 60 people, do not appear to be