Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
Federal Judge Edward G, Smith of the Eastern District of Pennslyvania had reason to hope that Amos Miller would give George Lapsley, the court’s appointed expert “unimpeded access” to
In an ironic twist, Colorado animal activist Ellen Kessler is charged with 13 misdemeanor counts of animal cruelty. A court summons orders Kessler, 72, to appear on May 23 to
The Dollar General Corporation’s “dollar stores” are sometimes used by researchers as a poverty indicator and this year a corner of those more than 18,000 locations in the
Wyoming is unique for many reasons, not the least of which is its interest in its specific wild animals. No other state talks about the movement of Grizzly Bears, wolf
Many times during the past two decades, it looked like Iowa consumers were going to lose their protection from the hazards of raw milk. But, the Iowa Legislature has always
USDA Lead Animal Health Technician Roberto Adams has pleaded not guilty to the felony charge of bribery of a public official and demanded a jury trial.
A Grand Jury indictment
Another state is thinking about opening the spigots on wide-open retail sales of unpasteurized, raw milk and cream.
The Missouri General Assembly has yet to schedule any floor votes,
In the past six months, new avian influenza case reports from more than 40 countries were filed with the World Organization for Animal Health (OIE). Some of those reports are
In action in a food safety court case next week, Amos Miller, counsel for the parties and the court’s appointed expert, are summoned to an on-the-record telephone
Almost seven years ago, the National Chicken Council (NCC) petitioned the Food Safety and Inspection Service (FSIS) to adopt regulations establishing labeling requirements for not-ready-to-eat (NRTE) stuffed
A federal judge in California last March found in favor of the U.S. Secretary of Agriculture’s ruling that hydroponics can be labeled as USDA Organic foods. The Center
