Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
U.S. Food and Drug Administration (FDA) inspectors can be very specific when locating this problem in a food processing facility, and they tend to exit with precise counts of
I take personal satisfaction in the fact that I’ve almost always resisted breaking the law. There is no proof whatsoever that some years ago, while in a small Latin
The latest Wisconsin lawmaker to promise to introduce a bill making raw milk legal in the dairy state is Rep. David Murphy (R-Greenville). After all, U.S. Rep. Glenn
Mary Wilkerson, the former Peanut Corporation of America (PCA) quality assurance manager whom a jury found had lied to federal food safety investigators, surrendered Tuesday to a federal correctional institution
Food poisoning outbreaks involving Chipotle Mexican Grill outlets are eroding its overall stock value, which last summer hit a per-share high of $756. The company’s shares closed Monday
It has been almost two years since Dr. Elisabeth Hagen stepped down as our most recent USDA under secretary for food safety. President Obama has not appointed, nor has the
Back in October 2010, Chris and Heather Gage were 120 miles away from their home in Bridgeport, NE, and decided to dine at the Old Country Buffet in Cheyenne, WY.
A “Miracle Mineral Supplement” sold online by a Spokane, WA, man as a cure for cancer, AIDS, hepatitis, Lyme disease, asthma, autism, malaria, and the common cold actually contained an
Chick-fil-A, McDonald’s, Chipotle, Panera and, most recently, Subway have made public pronouncements indicating their intentions to source their poultry and meat from producers who don’t use
Mary Wilkerson will begin her five years of imprisonment on Nov. 3 as the Eleventh Circuit U.S. Court of Appeals on Thursday denied her motion for release while she
An all-too-common problem for foodborne illness investigations is that the only real evidence gets eaten. That appears to be what happened with the E. coli illnesses in Vermont
Only a quick motion for release on bond pending appeal can keep Mary Wilkerson from having to report to a federal women’s prison on Nov. 3, now less than
