Managing Editor Coral Beach is a print journalist with more than 35 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star and Independence Examiner.
A Texas subsidiary of California’s Taylor Farms is recalling more than a half ton of H.E.B. brand salads because they do not comply with federal law requiring
As of today, another 19 patients have been added to the toll in an E. coli outbreak traced to ground beef, bringing the total number of people with laboratory-confirmed
Following a health warning earlier this week from California officials about fresh oysters from Mexico, the U.S. Centers for Disease Control and Protection issued its own public alert today.
The United States has “red listed” some frozen tuna from a Vietnamese producer because of its link to an ongoing Salmonella Newport outbreak. The tuna, imported by Louisiana-based Jensen
Federal officials are collecting 2,000 samples of frozen berries produced in and imported to the United States as part of an effort to develop preventive controls against pathogens such
The pattern is well established. Bad things happen, and then good things happen as a result.
But, one man who is uniquely positioned to peer into the future with an
Federal officials say new outbreak cases of Salmonella infections linked to raw turkey products have dropped significantly since the deadly outbreak was detected. As of today, 358 people in 42
As outbreak detectives continue to search for the root cause in an ongoing Salmonella outbreak linked to pre-cut melon, the FDA today announced a renewed effort to improve traceback
Disease researchers say infections from foodborne pathogens increased in 2018 when compared with 2015-17, with the increasing use of culture-independent diagnostic tests.
The overall safety of food eaten
An outbreak of Salmonella linked to pre-cut fresh melon continues to grow, with 117 people across 10 states confirmed with infections. More than a third of the patients have
Federal officials report the number of confirmed cases of E. coli O103 infections, suspected to be linked to ground beef, have more than doubled since the outbreak was initially reported.
With the release of his new book — “Outbreak: Foodborne Illness and the Struggle for Food Safety” — Timothy D. Lytton seeks to shine a light into some of the more dimly
