Managing Editor Coral Beach is a print journalist with more than 35 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star and Independence Examiner.
A vague link in the supply chain is blurring the public’s view of a recall of frozen strawberries from Egypt that are blamed for infecting at least 134 people
A Salmonella outbreak in Europe that may have been ongoing since 2012 is believed to be responsible for the recent death of a child in Croatia and is suspected to
Two Hepatitis A victims have died in the outbreak in Hawaii that was traced to frozen scallops imported from the Philippines and served raw at Genki Sushi restaurants on Oahu
For the first time since July 6, Hawaii’s weekly Hepatitis A outbreak update did not include any new cases this week. The victim count held steady at 291.
When
It’s unclear how many members of the European Union received eggs from Poland that have been implicated in an ongoing Salmonella outbreak that began in July 2015 and has
Federal officials have red listed frozen strawberries from an Egyptian grower-shipper because of contamination with Hepatitis A, but they won’t say if the import ban is related to the
Public health officials in Detroit are investigating two cases of Hepatitis A infection and urging anyone who recently ate food prepared at a Whole Foods Market store there to consider
With dozens of consumers complaining online about classic food poisoning symptoms after eating Soylent Food Bars, Canadian officials announced a recall of the meal replacement product late today.
Rosa Foods
Federal officials reported their investigations are ongoing into a Hepatitis A outbreak linked to frozen Egyptian strawberries served in smoothies, with 134 people now sickened and little if any progress
Federal officials say they think an E. coli outbreak traced to beef from Adams Farm Slaughterhouse is over, but they qualified that announcement Wednesday with a warning that consumers unaware
Ten of the good guys and gals in the battle to defeat foodborne illness just got $2 million from the Center for Produce Safety to help with seek-and-destroy efforts focused
