Senator Kirsten Gillibrand (D-NY) expressed her support Thursday for additional funding for implementing the Food Safety Modernization Act (FSMA). In a letter to the Senate Appropriations Committee, Gillibrand asked that they allocate an additional $50 million for fiscal year 2015 for FSMA. The request was in support of a letter released Monday by the Pew Charitable Trusts and dozens of foodborne illness victims. Pew has asked that Congress provide at least $50 million additional for FY2015 — “a solid down-payment on the $300 million we will likely need” for FSMA implementation over the next two years. “Building a strong and modern food safety system will take more than a set of final FSMA rules,” Gillibrand wrote. “Congress must ensure that FDA has sufficient resources to protect the public’s health and better ensure the safety of the food supply while helping farmers, food processors, and importers meet these standards effectively.”
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The risk of exposure to Salmonella Enteritidis via eggs in Sweden has increased slightly but is still lower than the European average, according to a report.
The analysis covers risks
Meat plants have been told not to make any products for export to the United States because of strike action in Ireland.
Industrial action by public sector workers is planned
Fresh & Ready Foods LLC of Renton, WA, is recalling 2,414 of Fresh To You Sausage, Egg & Cheese Biscuit Sandwiches because they have the potential to be contaminated
A California pumpkin patch and petting zoo associated with an outbreak of E. coli O157:H7 infections reopened Nov. 6 with the owners saying environmental tests for the pathogen had
The USDA’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for frozen, not ready-to-eat (NRTE), meat and poultry products because of misbranding and
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
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