Dr. Martin Wiedmann, professor of food science at Cornell University, spoke with Food Safety News at the 2014 Conference of the International Association for Food Protection (IAFP) held Aug. 3-6 in Indianapolis, IN.
The discussion covered advancements in the field of whole genome sequencing, a technology expected to significantly improve foodborne illness outbreak detection and reporting, as well as the advent of big data in the world of food safety.
Watch the video interview below:
