The Food Safety Authority of Ireland (FSAI) has issued a recall of Clarke’s Fish Exports farmed oak smoked salmon with Clarke’s Fish Exports label as “a precautionary measure” after Listeria was detected in some batches. The affected smoked salmon was supplied to distributors, on-line customers and retail shops and has use-by dates between 19/12/2013 and 08/01/2014. Batch codes FN47700 / FN47800 / FN47900 with a use by date of 11/01/14 are not implicated, and Clarke’s Organic Farmed Smoked Salmon is not affected by the recall. Food business operators who bought the affected smoked salmon have been asked to remove it from sale, and consumers have been advised not to eat the product.
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The recalled organic
El Eden Import Distributor Corp., a Long Island City, NY, firm, is recalling 264 pounds of potato chip products containing chicharrón (pork cracklings) because they were produced in the Republic
A partnership between the World Health Organization (WHO) and Singapore has been expanded to include risk assessment.
Singapore Food Agency’s (SFA) National Centre for Food Science (NCFS) has been
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Made Fresh Salads Inc. of Bay Shore, NY, is recalling all Ready to Eat Deli Style Salads and cream cheese, because they have the potential to be contaminated with Listeria
