On Sunday evening, the U.S. Department of Agriculture’s Food Safety and Inspection Service declared that China’s poultry-slaughter system is not equivalent and so poultry slaughtered in China is not allowed to be imported to the United States. The statement comes after a press release from Sen. Chuck Schumer’s office questioned the equivalency of China’s poultry-slaughter system. In December 2010, China requested FSIS to evaluate its poultry-slaughter system, and FSIS was legally obligated to move forward with an audit. FSIS has not released the results of this audit as it has not been finalized. If the audit reveals food-safety issues with China’s poultry-slaughter system, then China will be required to take corrective actions and then be audited again in order for the process to continue.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Hilton Foods has disclosed costs of £28 million ($37 million) as part of an incident involving a recall of fish in the United States because of Listeria.
The inventory write-off
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Oregon State University has launched a new online Quality and Food Safety training series aimed at building practical skills for professionals across the food industry.
The program, offered through OSU’
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Alarjawi brand Royal Zaatar is being recalled in Canada because of contamination with Salmonella.
The recalled product was distributed in Alberta, Nova Scotia, Ontario, Quebec and Saskatchewan. As of the
The USDA’s Food Safety and Inspection Service (FSIS) has issued a public health alert for raw beef and pork products because of misbranding and an undeclared allergen.
The products
