The outbreak of E. coli linked to Gort’s Gouda Cheese Farm in Canada has resulted in one death, as well as 10 confirmed and six suspected illnesses, according to the Public Health Agency of Canada. The victim who died was from British Columbia. Three more B.C. residents fell ill, while the other seven cases are in Alberta. The agency is investigating another six illnesses that appear to be connected. Health officials have linked the outbreak to unpasteurized cheese products sold by B.C.-based Gort’s Gouda Cheese Farm. The Public Health Agency has recalled 14 of the farm’s cheese items, which were sold at the farm in Salmon Arm, B.C., in retail stores in B.C. and Alberta, and over the Internet between May 27 and Sept. 14. The farm agreed to stop selling its cheese. Victims fell ill between late July and early September. The deceased victim passed away in August.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill with
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Mahrousa brand tahini is being recalled in Canada because of Salmonella contamination.
The implicated tahini is sold in jars with Arabic writing on the labels. The labels do not have
The U.S. Food and Drug Administration has expanded a warning about oysters from Canada because of contamination with norovirus.
Previously the FDA warned of oysters harvested only on Dec.
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Registration is now open for the 2026 Food Safety Summit, taking place May 11–14 at the Donald E. Stephens Convention Center in Rosemont, IL.
Recognized as one of the
