A New York company is recalling its tahini paste because the product may be contaminated with Salmonella. Krinos Foods, LLC of Long Island City issued a voluntary recall of its Krinos brans TAHINI ground sesame seeds Monday after the Michigan Department of Agriculture found Salmonella in a sample of the product collected at a retail store. Product subject to the recall is sold in 1 lb. or 2 lb. glass jars. The 1 lb. jars can be identified by UPC 0-75013-28500-3 and the 2 lb. jar can be identified by UPC 0-75012-28510-2. Both sizes of jar are marked with an expiration date between EXP OCT 16 – 2014 and EXP MAR 15 – 2015. Expiration dates are stamped on the lid of the product. The company reports that no illnesses have been connected to the recalled tahini, to its knowledge. Consumers who have purchased the recalled product should discard it but keep the gold cap stamped with the expiration date and return it to the company. More information about returning the product is available here.
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People who have an allergy or severe
CDC lists the investigation status as open and FDA lists it as ongoing. Case counts and recall lists in this report reflect the federal record as of Aug. 20, 2026.
Dreyer’s Grand Ice Cream Inc. is recalling select flavors of Outshine Fruit Bars because of consumer complaints about contamination with glass.
Products affected include Outshine Strawberry, Watermelon, Grape, Tangerine
Salata Dressings of Houston, TX, is recalling its Jalapeno Avocado Dressing because it has the potential to be contaminated with Salmonella.
The recalled products were distributed in Texas HEB grocery
Grand Central Bakery of Seattle, WA, is recalling loaves of Potato Sourdough because they may contain the presence of pieces of metal.
The following products are subject to recall and