Standards on the control of STEC, for water reuse and the use of remote audits were adopted at the latest Codex Alimentarius Commission session.
Maximum Residue Limits (MRLs) for zilpaterol
The owner of a restaurant in France linked to a botulism outbreak is facing charges in relation to the incident.
In September 2023, during the Rugby World Cup, foodborne botulism
Food agencies in the United Kingdom have again voiced concern about Salmonella in poultry and egg products from Poland.
The Food Standards Agency (FSA), Food Standards Scotland (FSS), and the
The World Health Organization (WHO) has called for experts to contribute to work on the economic impact of foodborne diseases.
WHO is in the process of updating global estimates on
A probe into counterfeit oils has led to 11 arrests and the seizure of more than 260,000 liters of olive oil.
Europol supported the spin-off food fraud investigation as
The Food Standards Agency (FSA) has warned people not to buy or eat several types of counterfeit chocolate bars.
The alert comes after reports of fake branded chocolate being found
Scientists have given details about different Staphylococcus aureus, Bacillus cereus, norovirus, and Cryptosporidium outbreaks in various countries.
Presentations at the European Scientific Conference on Applied Infectious Disease Epidemiology (ESCAIDE) covered
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Ukraine has made progress in boosting food safety despite the war, but there are still areas that need improvement, according to a European Commission assessment.
Several reports on countries trying
According to a report, only one laboratory got a top score as part of a Campylobacter testing exercise, suggesting there is room for improvement.
In 2018, the Food Standards Agency
Lithuanian authorities have uncovered a number of hygiene violations at different producers in a series of recent operations.
In the first case, the State Food and Veterinary Service (VMVT) inspectors
Germany has revealed results from several control programs looking at poultry meat, olives, raw milk cheese, and squid.
As part of 2022 zoonoses monitoring, Campylobacter and Salmonella were detected more
