The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Researchers in Germany have provided an initial evaluation into the microbial quality of plant-based “meat.”
The microbiological status of 10 raw plant-based ground meat products was assessed. Items produced by
Updated data in Europe shows resistance to commonly used antimicrobials was frequent in Salmonella and Campylobacter isolates from humans.
The European Food Safety Authority (EFSA) and European Centre for Disease
A European court has backed a decision by Greek authorities not to approve a product designed to prevent Listeria in certain products.
The case involves Listex P100, a product from
Scientists have suggested making Streptococcus suis infections reportable in Europe to improve surveillance, given the severity of the disease.
Researchers surveyed seven reference laboratories and reviewed the scientific literature to
Outcomes from a workshop have shown that people don’t want diverging food safety standards between nations in the United Kingdom, according to research published by the Food Standards Agency
JBS SA will have to wait until later this year for listings on the Brazilian and New York stock exchanges.
The Brazilian-based JBS SA is the parent company of JBS
The Belgian food agency officers have investigated more than 450 complaints about websites or social media profiles selling food in the past two years.
Inspectors at the Federal Agency for
France reported a record high number of foodborne outbreaks in 2022, according to recently released data.
Notified outbreaks were at their highest since the start of surveillance in 1987 and
The number of food incidents potentially affecting Hong Kong increased in 2023, according to the Centre for Food Safety (CFS).
The Food Incident Surveillance System (FISS) monitors issues outside Hong
Findings from the testing of food products for authenticity, contaminants, and allergens have been published by the Food Standards Agency (FSA).
The survey is targeted to areas of potential risk
Distributed food aid is suspected to be behind more than 200 people falling sick in the Philippines.
Agusan del Sur health officials said 216 people had been treated in the
