Nov. 6 update: The Oregon Health Authority stated Friday, Nov. 6, that there are now 13 E. coli O26 illnesses in Oregon connected with eating at Chipotle Mexican Grill restaurants. That is one more reported
Continue Reading Update: 41 E. Coli O26 Cases in OR and WA Associated With Chipotle Restaurants
Update: 37 People Sickened With E. Coli Linked to Chipotle Restaurants
At least 37 people have been sickened with E. coli in connection with Chipotle Mexican Grill restaurants. According to updated case counts released Tuesday, there are 12 victims in Oregon and 25 in Washington.
Continue Reading Update: 37 People Sickened With E. Coli Linked to Chipotle Restaurants
Outbreaks Bring Downward Pressure on Chipotle Stock
Food poisoning outbreaks involving Chipotle Mexican Grill outlets are eroding its overall stock value, which last summer hit a per-share high of $756. The company’s shares closed Monday at $624, a drop of 2.5 percent.
Continue Reading Outbreaks Bring Downward Pressure on Chipotle Stock
USDA Expands Pork Recall Linked to 152 Confirmed Cases of Salmonella
The original Aug. 13 recall of pork products from Kapowin Meats of Graham, WA, was for approximately 116,262 pounds of whole hogs that may be contaminated with Salmonella I 4,[5],12:i:-. Now, in an Aug.
Continue Reading USDA Expands Pork Recall Linked to 152 Confirmed Cases of Salmonella
Multi-drug Resistance Identified in WA Salmonella Outbreak
The strain of Salmonella I 4,[5],12:i:- linked to pork that has infected 134 people in Washington, hospitalizing 16, is multi-drug resistant. According to an update posted Friday evening by the Centers for Disease Control and
Continue Reading Multi-drug Resistance Identified in WA Salmonella Outbreak
Salmonella Illnesses Prompt Recall of Whole Hogs for Barbeque
Whole hogs for barbeque, recalled Thursday, have been associated with 32 Salmonella I 4, [5],12:i:- illnesses now being tracked by the Washington State Department of Health and the federal Centers for Disease Control and Prevention
Continue Reading Salmonella Illnesses Prompt Recall of Whole Hogs for Barbeque
WA Salmonella Cases Now at 134 in 10 Counties, Outbreak Strain Found at WA Slaughterhouse
The Washington State Department of Health (DOH) issued an update Wednesday, Aug. 12, on the Salmonella outbreak linked to pork products. According to DOH, there are now 134 cases in 10 counties around the state,
Continue Reading WA Salmonella Cases Now at 134 in 10 Counties, Outbreak Strain Found at WA Slaughterhouse
Washington E. Coli Outbreak: Fairgrounds Dairy Barn was ‘Likely Source’ of Contamination
A Final Investigation Summary released Wednesday by the Whatcom County Health Department in Bellingham, WA, indicates that the source of the recent Shiga toxin-producing E. coli O157:H7 outbreak, which sickened 25 people and hospitalized 10
Washington E. Coli Update: 25 Cases, 9 Secondary Ones, 4 Areas Sampled Match Outbreak Strain
Four of 10 areas sampled at the Northwest Fairgrounds in Lynden, WA, match the outbreak strain of E. coli O157:H7 that has now sickened 25 people in Whatcom County, WA.
The Lynden fairgrounds was the
Razor Clams Harvested May 7 Along Certain WA Beaches Should Be Destroyed
The Washington State Department of Health announced Friday that any razor clams harvested on Thursday, May 7, along an approximately 145-mile stretch of coastal beaches from Long Beach north to Kalaloch should be destroyed due
Continue Reading Razor Clams Harvested May 7 Along Certain WA Beaches Should Be Destroyed