Editor’s note: This is part of a series of articles leading up to the 20th annual Food Safety Summit. The event, from May 7-10 at the Donald Stephens Convention
Editor’s note: U.S. Rep. Rosa DeLauro, D-CT, sent the below letter regarding so-called lab meat and other cell-cultured foods to Gene Dodaro, comptroller general of the United States,
Tony Downs Food Co. Inc. of Minnesota is recalling 48 tons of canned chicken packed under the Sam’s Club Member’s Mark brand because consumers have reported finding pieces
The USDA’s most recent onsite audit of Spain’s inspection system for raw and processed pork products found the European nation’s efforts remain equivalent to those of the
California Jerky Factory Inc. of South El Monte, CA, is recalling more than 1,200 pounds of beef jerky because of a potential processing deviation that may have resulted in
Hormel, Pilgrim’s Pride and Beef Products Inc. were three companies providing the U.S. Department of Agriculture’s Food Safety and Inspection Service with a personal update during February.
A California company is recalling two tons of meat products including salami and pepperoni from U.S. retailers and businesses in Canada because of Listeria contamination discovered during routine testing.
The United States of America is 400 days into President Donald J. Trump’s administration, yet four top USDA jobs remain vacant. The vacant positions aren’t what you call
Corona, NY-based A & A Finest Wednesday recalled about 570 pounds of frozen pork and shrimp dumpling products because of misbranding and an undeclared allergen, according to the USDA’s
A Texas company is recalling frozen dinners because they were packaged in the wrong boxes and contain milk, a known allergen that is not declared on the label as required
Pilgrim’s Pride Corp. is recalling more than 50 tons of ready-to-eat chicken patties from schools and other institutions nationwide after a consumer complained of finding rubber in the product.