Every hour of every day people around the world people are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption.
They’re not just shuckin’ corn
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Undeclared allergens a leading cause of food recalls in U.S.
Food recalls related to illness outbreaks tend to get a lot of headlines, but undeclared allergens in foods continue to be a leading cause of recalls.
To read a report from
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USDA investment in research pays off with E. coli defenses
A $25 million research project that has already produced improved detection and eradication techniques for toxic E. coli is beginning its seventh year with the continued goal of reducing public health risks.
Scientists and educators
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