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E. coli

Researchers discover how harmless E. coli turns pathogenic

By News Desk on February 16, 2021

Scientists have determined how harmless E. coli gut bacteria in chickens can pick up the genes required to evolve and cause infections in poultry and people.

Colibacillosis caused by avian pathogenic E. coli (APEC) is…
Continue Reading Researchers discover how harmless E. coli turns pathogenic

UK-USA research team finds pitfalls, opportunities for lab-grown meat

By Dan Flynn on July 19, 2019

An independent international research team has stepped forward with cues and pointers for the fledgling lab-grown meat industry. Authors, Christopher Bryand, and Courtney Dillard say “cultured meat,” as they call it, must confront “some consumer…
Continue Reading UK-USA research team finds pitfalls, opportunities for lab-grown meat

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Food Recalls

  • Canadian agency posts recall of king oyster mushrooms because of Listeria
  • FDA warns against using Plug Heist Trap House ‘homemade’ infant formula
  • Vidalia onions recalled from Wegmans, Publix and Sam’s Club locations in five states after testing finds Listeria
  • FDA officially names Daily Harvest crumbles as being under investigation for illnesses
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Is Reddit the new CDC and FDA? Is it the Tara?

By Bill Marler on July 2, 2022

Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022
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