One person has died in an E. coli outbreak in the United Kingdom linked to salad leaves.
The UK Health Security Agency (UKHSA) identified two people in England who died
The number of people sick in an E. coli outbreak linked to salad leaves has exceeded 250.
There have been 256 confirmed patients in the Shiga toxin-producing E. coli (STEC)
The number of people sick in an E. coli outbreak in the United Kingdom has passed 200.
There have been 211 confirmed patients in the Shiga toxin-producing E. coli (STEC)
Public health agencies across the United Kingdom are searching for the source of an E. coli outbreak that has sickened more than 100 people in less than two weeks.
There
Meat products made from ground (minced) beef were suspected to be behind a serious E. coli outbreak in the United Kingdom in 2023, according to a recent report.
In June
Researchers have revealed that almost 100 people fell sick in a Salmonella outbreak linked to cantaloupe melon toward the end of 2023.
In September 2023, the UK Health Security Agency
At least 46 cryptosporidium infections have been confirmed in England linked to contaminated water.
Torbay Council, South West Water, the UK Health Security Agency (UKHSA), NHS Devon and the Environment
The number of Shiga toxin-producing E. coli (STEC) O157 infections remained steady but non-O157 cases increased in England in 2021 according to recently released data.
Overall, 1,151 confirmed cases
The number of Salmonella cases in England has returned to pre-COVID-19 pandemic levels and 11 outbreaks were reported in 2022.
Salmonella Enteritidis went back to being the most frequently reported
According to recently released figures, the number of Campylobacter cases in England decreased in 2022.
Reported infections fell from 55,642 in 2021 to 54,461 cases in 2022, a
Officials in the United Kingdom are looking into an E. coli outbreak linked to chili sticks that has affected five people.
The Food Standards Agency (FSA), Food Standards Scotland (FSS)
According to officials, the outbreak strain has been found at a farm that supplied the milk used to make unpasteurized cheese, which was linked to an E. coli outbreak in
