More than 50 people fell ill across the United Kingdom as part of a Salmonella outbreak in 2024.
The UK Health Security Agency (UKHSA) investigated a cluster of Salmonella Blockley
Health officials in the United Kingdom are investigating a fatal Listeria outbreak linked to desserts supplied to the National Health Service.
The UK Health Security Agency (UKHSA) and Food Standards
The UK Health Security Agency (UKHSA) is looking into the potential of using artificial intelligence (AI) to help detect and investigate foodborne illness outbreaks.
UKHSA experts assessed different types of
Only two people reported eating raw milk cheese in the initial stages of an E. coli outbreak investigation that was later traced to such a product. It is unclear whether
Scientists have identified the most influential weather factors and combinations associated with an increase in Salmonella infections.
The study, led by a team of researchers at Surrey’s School of
Researchers have detailed the first E. coli O103 outbreak in England traced to raw milk cheese.
In June 2022, routine microbiological surveillance at the UK Health Security Agency (UKHSA) identified
Scientists have detailed the process of linking a major E. coli outbreak in the United Kingdom to lettuce.
In May 2024, public health agencies and laboratories identified an increase in
Suspected or confirmed cases of Norovirus and Yersinia will soon have to be reported to government health officials by laboratories in England.
The move is part of a decision to
A recently released report covering food safety in the supply chain has revealed there were 60 outbreaks that affected 1,500 people in the United Kingdom in 2023, which is
Further cases in a deadly Listeria outbreak have prompted authorities in the United Kingdom to again warn vulnerable people about the risks of eating cold-smoked and cured fish.
Since 2020,
The UK Health Security Agency (UKHSA) has explained its role in investigating the case of a woman who died following an E. coli infection after being criticized in a coroner’
The main food microbiology lab in the United Kingdom has shared highlights of its recent activity in an annual report.
The report covers work of the UK’s national reference