The investigation continues, but initial test results show turkey was the source of Salmonella that sickened employees at a pre-Thanksgiving dinner at a Georgia tire factory.
At least five people
Two weeks after reports of food poisoning among Toyo Tire employees who ate catered food at the Georgia company’s pre-Thanksgiving dinner, dozens have been confirmed with Salmonella infections, at
According to food safety guidelines from most public health agencies, today is the last day to safely eat refrigerated leftovers from Thursday’s holiday meal, and if you didn’t
A mother and her son who were among the 260 people sickened by bacteria-contaminated food served by the Golden Ponds Restaurant & Party House are suing for their injuries and
A Thanksgiving Day meal served by a church group in Antioch, CA, that killed three people was evidently contaminated with the bacteria Clostridium perfringens.
“Clostridium perfringens is one of the
A restaurant in a suburb of Rochester, NY, that was closed by health officials the day after Thanksgiving because of reports of illnesses is now thought to have sickened more
Editor’s note: Ben Chapman, a food safety researcher and holiday meal enthusiast, originally published this column in the North Carolina State University News.
As a Canadian in the U.
As you’re preparing Thanksgiving dinner for family and friends this year, remember the food safety basics: clean, separate, cook and chill. Don’t risk making any loved ones sick
If you’re defrosting a frozen turkey for Thanksgiving dinner, you might want to start now. There are only three safe ways to thaw food: in the refrigerator, in cold
For some, the biggest benefit of Thanksgiving is the leftovers. That’s especially true for the cooks of the family, who know that the leftovers from Thursday’s dinner will
(This commentary by Steven Grossman, deputy executive director of the Alliance for a Stronger FDA, originally appeared in the Alliance’s Friday Update of Nov. 21, 2014, and is reposted
Public health advocates are calling on consumers to go antibiotic-free with their traditional Thanksgiving dinner. Earlier this week, the Pew Charitable Trusts posted its three reasons to buy a Thanksgiving