The implementation of a new traceability rule is more than a year and a half away, and the FDA won’t start enforcing the requirements of the rule until 2027,
A recent review assessed how technology can play a role in early warning and emerging risk identification systems.
The review covers the existing applications of artificial intelligence, big data, and
Two examples showing the benefits and challenges of agencies moving from paper-based to digital systems have been published by the UN Food and Agriculture Organization (FAO).
The first covers how
The FAO is attempting to raise awareness and understanding of early warning tools and systems in food safety to support their wider use.
Early warning systems play a role in
Whole genome sequencing (WGS) by companies in Norway will likely be used for certain samples or in particular situations instead of all the time, according to a report.
The report
The UN Food and Agriculture Organization (FAO) plans to publish reports on cell-based food, precision fermentation, and whole genome sequencing (WGS) in 2024.
FAO and the China National Center for
Use of food irradiation in Europe has continued to fall, according to recently released figures.
More than 5,000 tons of foodstuffs were irradiated in EU member states in 2020
The World Health Organization (WHO) has released a guide for use of whole genome sequencing (WGS) in food safety.
The guidance comes in three parts. The first explains the minimum
If self-driving cars can identify objects like other cars or traffic lights, why not use artificial intelligence (AI) to identify harmful bacteria in food.
Turns out that this is not
By Paul Damaren
Artificial intelligence (AI) has been dominating headlines for its explosive growth, the rise of ChatBots, and the way it’s elevating the way businesses operate. In the
Dozens of speakers addressed FDA officials in a listening session on Sept. 30, and almost all of them said it is time for the agency to come out of the
Most technical aspects related to sequencing have been solved but data sharing and trust remain key issues, according to experts in Europe.
The European Food Safety Authority (EFSA) and EU
