Mr Bing Foods Inc. of New York, NY, is recalling Mr. Bing brand Sriracha Chili Sauce because the product may contain spoilage organisms.

According to the details published online by the Food and Drugs Administration (FDA), this recall was initiated on Dec. 13, 2024, and is ongoing.

The recalled products

Continue Reading Mr. Bing Sriracha Chili Sauce recalled because of potential spoilage

House of Raeford in Nesmith, SC, late Friday recalled approximately 76,961 pounds of corn dog products due to possible spoilage, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

The spoilage was discovered after the firm notified FSIS that it received consumer complaints that the product had

Continue Reading Spoilage brings recall of more than 38 tons of mini corn dogs

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert over concerns that certain Ivars Commissary’s ready-to-eat meat soup products may have been prepared, packed, or held under insanitary conditions, which may result in the product spoiling prematurely. 

The problem was discovered when

Continue Reading Public health alert issued for Ivar’s soups after consumer complaints of spoilage

Food safety could suffer as part of the problems caused by rising energy prices, according to several European and British industry groups.

Freshfel, the European Fresh Produce Association, warned that product freshness, quality, and safety may be at risk without proper temperature-controlled storage and microbiological contamination will be heightened if cold chains are cut.

Some

Continue Reading Trade groups warn of energy cost impact on food safety

Canadian Choice Wholesalers is recalling Suzie’s brand Organic Cocktail Sauce because of spoilage.

The recalled product was sold in Alberta and British Columbia, according to the recall notice posted by the Canadian Food Inspection Agency..

Recalled product:

Brand Product Size UPC Codes
Suzie’s Organic Cocktail Sauce 237 mL Best if


Continue Reading Cocktail sauce recalled in Canada because of spoilage

Researchers have evaluated a handheld DNA sequencing device for use in environmental monitoring at food factories.

The study, by researchers from the Teagasc food research program and APC Microbiome Ireland’s Science Foundation Ireland Research Centre, tested portable DNA sequencers as a routine microbial monitoring tool in food production facilities. It
Continue Reading Scientists test handheld DNA sequencers for microbial monitoring