A couple of people are sick in Spain after eating a particular brand of mushrooms.
Two cases of Staphylococcal food poisoning have been reported linked to mushrooms in olive oil in glass jars from the
Continue Reading Mushrooms linked to Staph poisoning in Spain
A study has added to the evidence of Arcobacter being detected in food products but the significance of the findings are still unclear.
Several species of Arcobacter are seen as emerging foodborne pathogens and may
Continue Reading Scientists expand knowledge on Arcobacter risk to health
Seven people are set to stand trial as part of Spain’s largest ever Listeria outbreak, which occurred in 2019.
A judge in a court in Seville this week decided to continue proceedings against seven defendants
Continue Reading Seven face charges in deadly Listeria outbreak in Spain
Gruvipa S. L. of Spain is recalling certain baked goods sold in Florida because the finished product is potentially adulterated with insect filth.
The recall includes over 200,000 units of product.
Recalled products:
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Early findings from researchers in Spain has found organic produce can be contaminated with a range of bacteria.
The study suggests that amoebas that live on organic leafy vegetables can shelter human pathogens like Pseudomonas,
Continue Reading Spanish study finds organic produce contamination
Investigators in Spain have uncovered a saffron fraud operation that used ingredients from China.
The Guardia Civil found a group was selling modified gardenia extract from China as saffron across Spain. The harvest price of
Continue Reading Saffron and olive oil fraud discovered in Spain
Two Spanish agencies have examined the role of a company in the country as part of a fraud investigation in the Netherlands.
Officers from the Spanish National Police and Guardia Civil helped confirm that a
Continue Reading Spanish agencies, Europol involved in Dutch meat fraud investigation
A major food safety meeting is set to take place at the end of March in Spain.
The Global Food Safety Initiative (GFSI) annual conference is back to in-person status and set for March 29
Continue Reading Food safety conference returns to in-person status
Spanish scientists have published a number of reports in English covering the safety of food dried outdoors, the effects of climate change on mycotoxins in food and the tuberculosis risk from raw milk cheese.
They
Continue Reading Spanish experts give opinions on food dried outside and raw milk cheese
Almost 300 people have been sickened in six countries and two have died in an outbreak of Salmonella infections linked to eggs.
More than 210 cases have been reported in France with 22 in Spain,
Continue Reading France hit hardest in multi-country Salmonella egg outbreak
