Skip to content
Sponsored by Marler Clark
Sponsored by Marler Clark
Food Safety News logo

Food Safety News

Breaking news for everyone's consumption

Menu

HomeOutbreaksRecallsDirectoryEventsAbout UsMedia KitContact Us
Search
Close

Food Safety News

source attribution

Subscribe to source attribution
dreamstime_campylobacter chicken poultry

Scale of Campylobacter poultry link assessed in UK study

By Joe Whitworth on July 29, 2021

Chicken has been confirmed as the source of most Campylobacter infections, according to a research report published by the Food Standards Agency (FSA) in the United Kingdom.

The aim was to estimate contributions of the…
Continue Reading Scale of Campylobacter poultry link assessed in UK study

bacteria campylobacter

Researchers use machine learning to tackle food poisoning

By News Desk on August 30, 2020

Scientists at a university in Scotland have developed a technique which could help to identify the source of food poisoning in a better way than current methods.

The technique relies on a new machine learning…
Continue Reading Researchers use machine learning to tackle food poisoning

Government Newswire Feeds

FDA
USDA
CDC
CFIA
DNA background

Experts assess potential of whole genome sequencing in food safety

By News Desk on January 19, 2020

Whole genome sequencing offers new possibilities for foodborne outbreak detection and investigation, source attribution and hazard identification, according to an EFSA panel.

The scientific opinion by the panel on Biological Hazards covers use of whole…
Continue Reading Experts assess potential of whole genome sequencing in food safety

Agencies Develop New Model for Foodborne Illness Sources

By Lydia Zuraw on February 24, 2015

Understanding which foods are most commonly responsible for certain foodborne illnesses helps in developing effective prevention measures. Today, the three federal agencies involved in the Interagency Food Safety Analytics Collaboration (IFSAC) released details of their…
Continue Reading Agencies Develop New Model for Foodborne Illness Sources

FSN Editors Show/Hide

  • Dan Flynn
  • Coral Beach
FSN Writers & Contributors​

Stay Connected

RSS Facebook Twitter Subscribe LinkedIn

Subscribe by email

Events Calendar

Food Recalls

  • Dill recalled in Ontario because of Listeria contamination
  • Capri Sun drink recalled because of cleaning solution issue found after consumer complaints
  • Lyons Magnus beverage recall over microbial contamination leads to pretzel buns and bites recall
  • Frozen pizza recalled over metal pieces
More Recalls

Editorials & Guest Opinions

Is Kruse the ‘Bright Line’ case for the food safety community or not?

By Dan Flynn on August 17, 2022

FDA’s new proposed food-safety ag water rule no slam dunk

By Cookson Beecher on August 15, 2022

Remembering Kevin: There was no accountability

By Guest Contributor on August 12, 2022
More Op-Eds
Letters to the Editor

Latest from Twitter

Tweets by @foodsafetynews

Food Safety Guides

  • Cooking Temperatures
  • Cross-Contamination
  • Foodborne Pathogens
Find Your Health Department
Restaurant Inspections
eFood Alert Blog
Marler Blog
Marler Clark logo
1012 First Avenue
Fifth Floor
Seattle, Washington 98104-1008
RSS Facebook Twitter Subscribe LinkedIn
  • Consumer Education
  • Enforcement
  • Events
  • Food Policy & Law
  • Food Recalls
  • Food Safety Guides
  • Foodborne Illness Investigations
  • Nutrition & Public Health
  • Opinion & Contributed Articles
  • Science & Research
  • Sustainability
  • Technology
  • Victim Stories
  • World
  • Foodborne Illness Outbreaks
  • For Foodies
  • Government Agencies
  • Lawsuits & Litigation
  • Letters to the Editor
  • Local Food
  • Media Kit
Copyright © 2022, Marler Clark. All Rights Reserved.
Privacy PolicyLegal StatementAdvertise
Law blog design & platform by LexBlog LexBlog Logo