Salmonella

Wo Chong Sprouts Recalled for Salmonella

Late last week, the California Department of Public Health warned consumers not to eat Wo Chong brand alfalfa or clover sprouts because of potential contamination with Salmonella. The sprouts were

By Suzanne Schreck

/ 19 Apr 2010

Help With Egg Safety Rules

Last year, the federal government issued egg safety regulations designed to prevent Salmonella Enteritidis in shell eggs during production, transportation, and storage. Now, the U.S. Food and Drug Administration

By Dan Flynn

/ 17 Apr 2010

Florida Tomato Safety Bill Passes House

Florida growers have not yet recovered from the early 2010 cold snap that led to a nationwide tomato shortage and they are still dealing with those pesky penny-a-pound

By Dan Flynn

/ 16 Apr 2010

NY Finds Salmonella In Black Pepper

A routine inspection by the New York Department of Agriculture has prompted a Maryland company to recall its 3.5 oz. jars of Black Pepper Double Gold Fish for possible

By Dan Flynn

/ 15 Apr 2010

Canada Adds to HVP Recall List

The hydrolyzed vegetable protein (HVP) recall in Canada is not over. The Canadian Food Inspection Agency (CFIA) issued another warning March 31 to the public not to consume foods on

By Dan Flynn

/ 1 Apr 2010

Canada Offers Pepper Advice to Consumers

A trickle of pepper recalls has continued in the last few days, prompting the Canadian Food Inspection Agency (CFIA) to come forward with some advice for consumers. CFIA said it

By Dan Flynn

/ 29 Mar 2010

HVP Recall Smaller Than Expected

To steal a lyric or two from the late great jazz and pop singer Peggy Lee, “If that’s all there is, then let’s keep dancing.” Three weeks ago,

By Dan Flynn

/ 26 Mar 2010

Food Safety For Pregnant Women

Foodborne illness is a serious health risk for pregnant women and their unborn babies. During pregnancy, a woman’s immune system is weakened and it is harder for her body

By Faizah Ahmed

/ 22 Mar 2010

Snack Mixes, Cashews Recalled for Salmonella

Another company that gets its pepper from Mincing Overseas Spice Company recalled several of its own products over the weekend for possible Salmonella contamination. Elgin, IL-based John B. Sanfilippo

By Dan Flynn

/ 21 Mar 2010

EU Studies Pathogens on Broiler Chickens

The European Food Safety Authority released the results of a survey on the prevalence of Campylobacter in broiler batches and of Campylobacter and Salmonella on broiler carcasses yesterday. Campylobacter and

By Suzanne Schreck

/ 17 Mar 2010

HVP Recalls May Affect Meat Labeling

In the wake of hundreds of product recalls for Salmonella-contaminated flavor enhancer hydrolyzed vegetable protein (HVP), the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection

By Helena Bottemiller

/ 16 Mar 2010

Sesame Seeds Recalled For Salmonella

Two California spice companies Monday recalled sesame seeds after learning from their supplier that the products may be contaminated with Salmonella. No illnesses have yet been associated with either of

By Dan Flynn

/ 15 Mar 2010

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Salmonella

Wo Chong Sprouts Recalled for Salmonella

Help With Egg Safety Rules

Florida Tomato Safety Bill Passes House

NY Finds Salmonella In Black Pepper

Canada Adds to HVP Recall List

Canada Offers Pepper Advice to Consumers

HVP Recall Smaller Than Expected

Food Safety For Pregnant Women

Snack Mixes, Cashews Recalled for Salmonella

EU Studies Pathogens on Broiler Chickens

HVP Recalls May Affect Meat Labeling

Sesame Seeds Recalled For Salmonella

Your Support Protects Public Health