In the summer of May 2019 — after skipping out on my college graduation and relentlessly hounding Marler Clark’s managing partner, Bill Marler, to give me an internship at his
The petitioners who believe that listing 31 illness-causing Salmonella serotypes as contaminants in meat and poultry products aren’t likely to take “no” as an answer.
Bill Marler (publisher of
Opinion
This time we’ve been living through reminds me of when I first started going to the movies. A simple technique they often used back then was to start
Opinion
Editor’s note: Following is a letter sent to the USDA’s deputy undersecretary for food safety regarding a petition filed by several consumer groups and individuals who are
contributed
The Consumer Federation of America (CFA) presented an installment of its Virtual National Policy Conference series, titled “A New Day at USDA for Food Safety?” on Tuesday.
Speakers included
Bill Marler is getting the last word on the petition he filed with USDA’s Food Safety and Inspection Service (FSIS) in January, which is on behalf of Rick Schiller,
Food safety attorney Bill Marler’s petition to ban meat from containing any of 31 Salmonella outbreak serotypes “would be one of the most significant policy changes affecting the meat
With annual retail sales approaching $100 billion, an effective structure of industry associations, and powerful K Street lobbyists, this week is ending in surprising silence from the powerful meat and
Attorneys representing the Center for Science in the Public Interest sued USDA’s Food Safety and Inspection Service in 2014 because the agency would not declare the most dangerous Salmonella
