If you haven’t already heard, there’s an ongoing Salmonella outbreak that has infected at least 278 people in 17 states. The Centers for Disease Control and Prevention say
USDA’s Food Safety and Inspection Service (FSIS) issued a public health alert Monday after an estimated 278 illnesses in 18 states caused by Salmonella Heidelberg were linked to raw
At least 67 attendees of a funeral held in Alabama last weekend are now known to have been sickened by Salmonella, up from the 36 illnesses state health officials reported
A plan to chart the routes of transmission for Salmonella species is the reason for a new cooperative agreement between the U.S. Food and Drug Administration (FDA) and North
A faster government reaction to the 2011 Salmonella Heidelberg outbreak linked to ground turkey might have resulted in less illnesses, according to a new analysis.
Health officials identified ground turkey
Fact: Salmonella is a leading cause of foodborne illness worldwide, with an estimated 1.4 million cases each year in the United States alone. This week, the CDC reported that
At least 124 people are now known to have been sickened in the Salmonella Heidelberg outbreak linked to chicken, reported the U.S. Centers for Disease Control and Prevention late
An outbreak of Salmonella Heidelberg linked to chicken has sickened nearly 100 people in Washington and Oregon since June of 2012, health officials announced Thursday.
A total of 43 illnesses
After two nationwide Salmonella outbreaks linked to ground turkey sickened at least 148 people last year, the federal government has decided to implement stricter pathogen controls for raw ground poultry
The company that took over Iowa’s two most troubled egg businesses now has food safety problems of it own to deal with at its recently acquired facilities. Centrum Valley
Salmonella Typhimurium was found in frozen uncooked ground beef sampled on March 13 and Salmonella Heidelberg was found in raw Halal chicken sampled on March 15, Ottawa health officials say.
In what was the country’s largest foodborne illness outbreak of 2011, in terms of number of illnesses, chicken livers contaminated with Salmonella Heidelberg sickened 190 people in six states.