The percentage of fresh whole chickens produced in the United Kingdom positive for the highest level of Campylobacter contamination has declined compared to earlier this year.
For the top nine
Almost 4 percent of fresh whole chickens produced in the United Kingdom showed Campylobacter contamination above maximum tested levels, according to the latest results.
Testing from the top nine retailers
The U.S. and Canada are among more than 100 countries potentially affected by a recall of frozen vegetables due to Listeria monocytogenes.
An outbreak traced to the vegetables from
The top nine retailers across the United Kingdom have now published their latest testing results on campylobacter contamination in UK-produced fresh whole chickens (covering samples tested from January to March)
A five-month Guardian investigation which uncovered “hygiene failings” at two of the largest UK poultry processors has prompted the Food Standards Agency (FSA) and three major supermarkets in the UK
British supermarket Sainsbury’s has recalled its watercress products due to concerns that the vegetable may be the cause of an E. coli O157 outbreak that has affected 19 Britons
