Federal officials today confirmed another E. coli outbreak that they had previously not revealed to the public. Specific details were not available from the CDC or the FDA, but at least four states have been
Continue Reading Feds again withhold information about E. coli outbreak; restaurant chain implicated
Salmonella has been knocked off the top spot by Listeria monocytogenes as the main hazard dealt with by an international food safety network.
During the fourth quarter of 2019, the International Food Safety Authorities Network
Continue Reading Listeria tops hazards handled by INFOSAN in 4Q
We have a romaine E. coli case in Idaho of a young man who suffered a severe case of hemolytic uremic syndrome (HUS), was hospitalized for a month and incurred nearly $250,000 in medical
Continue Reading Publisher’s Platform: Is it ‘reckless misconduct’ to grow, process and sell romaine lettuce?
The federal Centers for Disease Control and Prevention year’s declared this year’s largest E. coli O157: H7 outbreak over on June 28.
And that’s true for the disease phase of the outbreak.
But it’s also
Continue Reading Year’s largest E. coli outbreak enters litigation phase for victims, businesses
Every year at about this time–after it appears highly unlikely that our Colorado Rockies will take the National League West–I begin thinking about what type of year the rest of us are having.
Worldwide
Continue Reading Letter From The Editor: Any answers to the year’s persistent questions?
At least 11 companies so far face lawsuits in relation to this spring’s deadly E. coli outbreak that was linked to romaine lettuce. The most recent victim to pursue compensation is a 23-year-old man who
Continue Reading Three companies flip, reveal suppliers of romaine linked to deadly E. coli outbreak
KENAI, AK — Above the popular IGA Country Foods store here is a wholesale produce business that most first-floor grocery shoppers never even notice. Go through the swinging black doors by the milk, however, and
Continue Reading Twisted traceback for the romaine road to Nome
Two weeks ago as the public was told that canal water was the likely source of the E. coli O157: H7 that caused the national outbreak involving romaine lettuce, growers in the region were told
Continue Reading E. coli in canal water drew immediate attention from Yuma growers
There’s no indication yet that anyone is the least bit embarrassed about the failure to yet identify the precise source of an E. coli O157: H7 outbreak involving at least 32 states and four Canadian
Continue Reading Make leafy greens “high risk” and chase them down quickly, say consumer groups
The number of victims in an E. coli outbreak linked to romaine lettuce jumped almost 60 percent in the past week as public health officials struggled to determine the source or sources of the implicated
Continue Reading Romaine source(s) remain elusive as E. coli outbreak grows
An E. coli outbreak traced to chopped romaine lettuce has spread to another five states and public health officials are reporting a hospitalization rate of almost 60 percent, which is twice the usual rate.
There
Continue Reading Unusually high percentage of E. coli victims hospitalized
