I was reading on Food Safety News, “Yuma romaine growers hopeful harvest will end without E. coli issues” https://www.foodsafetynews.com/2019/03/yuma-romaine-growers-hopeful-harvest-will-end-without-e-coli-issues/ today and could not help but think that what was missing was a story of a
Continue Reading
We have a romaine E. coli case in Idaho of a young man who suffered a severe case of hemolytic uremic syndrome (HUS), was hospitalized for a month and incurred nearly $250,000 in medical
Continue Reading
The federal Centers for Disease Control and Prevention year’s declared this year’s largest E. coli O157: H7 outbreak over on June 28.
And that’s true for the disease phase of the outbreak.
But it’s also
Continue Reading
Every year at about this time–after it appears highly unlikely that our Colorado Rockies will take the National League West–I begin thinking about what type of year the rest of us are having.
Worldwide
Continue Reading
At least 11 companies so far face lawsuits in relation to this spring’s deadly E. coli outbreak that was linked to romaine lettuce. The most recent victim to pursue compensation is a 23-year-old man who
Continue Reading
KENAI, AK — Above the popular IGA Country Foods store here is a wholesale produce business that most first-floor grocery shoppers never even notice. Go through the swinging black doors by the milk, however, and
Continue Reading
Two weeks ago as the public was told that canal water was the likely source of the E. coli O157: H7 that caused the national outbreak involving romaine lettuce, growers in the region were told
Continue Reading
There’s no indication yet that anyone is the least bit embarrassed about the failure to yet identify the precise source of an E. coli O157: H7 outbreak involving at least 32 states and four Canadian
Continue Reading
The number of victims in an E. coli outbreak linked to romaine lettuce jumped almost 60 percent in the past week as public health officials struggled to determine the source or sources of the implicated
Continue Reading
An E. coli outbreak traced to chopped romaine lettuce has spread to another five states and public health officials are reporting a hospitalization rate of almost 60 percent, which is twice the usual rate.
There
Continue Reading
Canadian officials said today an E. coli outbreak linked to romaine lettuce is over, but U.S. officials are continuing to investigate the deadly foodborne illness outbreak that they believe is linked to leafy greens.
Both
Continue Reading
