The number of foodborne outbreaks reported in Germany halved in 2020, according to a report, but did include a large Salmonella outbreak linked to imported dried coconut.
The Robert Koch
German experts have presented results so far from increased surveillance of Campylobacter infections.
In Germany, around 60,000 cases are reported every year. Mainly contaminated food of animal origin are
Five European countries have reported Salmonella infections with at least some of them linked to tahini and halva from Syria.
Up to 80 people may have been affected since 2019
Three German organizations have created a consortium to monitor bacterial pathogens and detect outbreaks faster.
The University of Münster, Research Center Borstel and the Robert Koch Institute formed the miGenomeSurv
German officials have urged people to follow hygiene rules and take care when handling raw meat following a number of Salmonella infections linked to poultry.
The number of confirmed people
There has been a drastic decrease in reported diseases including foodborne infections in Germany during the Coronavirus outbreak, according to an analysis.
Robert Koch Institute (RKI) experts found the COVID-19
A significant proportion of listeriosis cases in Germany are caused by eating smoked or cured salmon products, according to the Robert Koch-Institut (RKI).
A total of 22 cross-federal state outbreaks
Germany recorded more than 400 foodborne outbreaks in 2019 with almost 2,000 illnesses and five deaths, according to recently released statistics.
In 2019, there were 402 foodborne disease outbreaks
Three European countries have recorded Listeria infections with fish being investigated as the source.
Germany has reported 30 infections and, since November, two people in Austria and one person in
Public Health England has been scrapped with England to get a new public health authority.
Health Secretary Matt Hancock has announced a new agency called the National Institute for Health
Brucellosis has markedly increased in recent years in Germany, according to a study.
Experts from the Robert Koch Institute found unpasteurized milk products were the top identified source of infection
Authorities in Germany have admitted mistakes were made as part of investigations into a Listeria outbreak that affected 37 people beginning in 2014.
One infection was recorded in 2014, three