Food outlets in the most deprived areas are less likely to meet hygiene standards than those in the least deprived regions of England and Wales, according to a study.
Takeaways, sandwich shops and convenience retailers
Continue Reading Outlets in poor areas less likely to meet food hygiene standards
Surveillance camera recordings helped identify lapses during food preparation and poor sanitation as part of a Salmonella outbreak in Taiwan in 2018, according to researchers.
In late April 2018, a salmonellosis outbreak among customers of
Continue Reading Video records showed issues at diner linked to Salmonella outbreak
Researchers have detailed the first reported Clostridium perfringens outbreak in England associated with leeks in leftover and reheated cheese sauce.
In December 2018, public health authorities were alerted to 34 reports of diarrhea with abdominal
Continue Reading Cheese sauce linked to Clostridium perfringens outbreak
Dear Editor,
A Spanish court has ruled the death of a woman was because of natural causes and not due to food poisoning at a restaurant that has a Michelin star.
The ruling was made in December
Continue Reading Judge rules death was not due to food poisoning from restaurant
At least 80 people are sick in Chile from Salmonella after eating at a sushi restaurant.
The people affected are men and women aged from 2 to 66 years old. The first cases presented symptoms
Continue Reading Eighty sick in Chile with Salmonella linked to sushi
From yesterday: “The Arkansas Department of Health (ADH) is warning of a possible hep A exposure after an employee of the McDonald’s in Trumann tested positive for the virus.”
In 2000, I wrote this:
Vaccinating food service workers will not solve the entire HAV problem — we need a nationwide focus on homelessness and drug use as well.
According to a recent health warning, the CDC reported multiple
Continue Reading Publisher’s Platform: It’s past time to offer foodservice workers Hep A vaccinations
More than half of 145 restaurants lacked routines to ensure the microbiological quality of not thoroughly cooked burgers, according to Swedish authorities.
The purpose of a survey last year by municipalities and Livsmedelsverket (National Food
Continue Reading Sweden to review burger cooking recommendations after control
A restaurant in Spain with a Michelin star has reopened almost one month after being linked to the death of a diner and 30 cases of food poisoning.
The Ministry of Health of Valencia detected
Continue Reading Michelin star restaurant linked to deadly food poisoning outbreak reopens
The letter grade system for reporting restaurant inspection results most associated with New York City has reached Colorado. Michael Bloomberg, the three-term liberal billionaire mayor, first imposed an A-to-F posted grading system on Big Apple
Continue Reading Restaurant Inspections With Letter Grades Debut in Colorado
