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Deadly Cantaloupes: A View from the Ivory Tower

By Denis Stearns on October 31, 2011

Last fall, I started teaching at Seattle University School School of Law, doing so in part to give myself more time to do scholarship (research and writing) about food, in all of its fascinating aspects

…
Continue Reading Deadly Cantaloupes: A View from the Ivory Tower

Publisher’s Platform: A Little Boy’s Tragic Death

By Bill Marler on November 28, 2010

Most of you likely have not followed the story of 5-year-old Mason Jones, who died of E. coli O157:H7 poisoning in 2005 after eating a school lunch.

masonjonesXX-internal.jpg

I have followed it closely, in part because

…
Continue Reading Publisher’s Platform: A Little Boy’s Tragic Death

Taking the Step Toward Food Safety Reform

By Patricia Buck on November 28, 2010

Improving food safety is not as easy task!  But right now, we have a huge opportunity to “seize the day” and make a much-needed first step toward food safety reform!

Center for Foodborne Illness

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Canada Adopts Another Food Safety Recommendation

By News Desk on November 19, 2010

A 7-member Ministerial Advisory Board (MAB) of the Canadian Food Inspection Agency (CFIA) has been named by Gerry Ritz, Canada’s Agricultural Minister.

Ritz said the appointments are “another step to strengthen Canada’s food safety system”

…
Continue Reading Canada Adopts Another Food Safety Recommendation

Publisher’s Platform: What Should Be Done

By Bill Marler on September 27, 2010

I spent most of last week in the “other Washington.”  It all does make you wonder, as one Congressman quipped some time ago: “Who needs Al-Qaeda when you have got E. coli?” What would happen

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Continue Reading Publisher’s Platform: What Should Be Done

Report Takes Lessons from EU Food Safety Reforms

By Helena Bottemiller on May 17, 2010

Study by The Produce Safety Project Finds U.S. Food Safety System Needs To Integrate Human Health, Animal, and Plant Pathogen Data

The Produce Safety Project, a joint initiative of Georgetown University and the Pew Charitable…
Continue Reading Report Takes Lessons from EU Food Safety Reforms

Food ‘Safety’ Reform and the Enclosure Movement

By Nicole Johnson on May 10, 2010

“Healing ourselves is the essence of democratic development.”  –Michael Parenti, final remarks, California State University, Channel Islands, March 11, 2004.

Introduction

Our nation is awakening to the fact that convenience-oriented industrial food products, which have…
Continue Reading Food ‘Safety’ Reform and the Enclosure Movement

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Food Recalls

  • Company recalls polish sausage because of concerns about undercooking
  • Midwestern Pet Foods expands recalls after more than 70 dog deaths
  • Concerns about mold prompt nationwide recall of yogurt
  • Weis recalls ice cream after consumer finds extraneous metal material
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Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

Food safety for Europe and Asia in 2021

By Joe Whitworth on January 5, 2021

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