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Dutch figures show hundreds of violations in slaughterhouses

By News Desk on December 9, 2021

Hundreds of warnings and fines are imposed every year for violations in large slaughterhouses, according to statistics published by the Dutch food agency.

The Netherlands Food and Consumer Product Safety Authority (NVWA) figures on inspections…
Continue Reading Dutch figures show hundreds of violations in slaughterhouses

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Four sectors identified as vulnerable to food crime in Scotland

By Joe Whitworth on October 1, 2020

Red meat, fish, alcohol and wild shellfish have been highlighted as high risk and vulnerable to food crime in Scotland.

Food Standards Scotland’s Scottish Food Crime and Incidents Unit (SFCIU) said these areas of concern…
Continue Reading Four sectors identified as vulnerable to food crime in Scotland

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