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Trump’s order to keep meat plants open gives big business a loophole

By Center for Science in the Public Interest on April 30, 2020
Opinion

President Trump’s executive order keeping meat plants open during the COVID-19 pandemic is a further threat to the health of the women and men who produce our food. The order would gut any incentive…
Continue Reading Trump’s order to keep meat plants open gives big business a loophole

USDA Inspector General investigates possible poultry sabotage

By News Desk on March 11, 2016

Eleven fresh and further processing poultry plants in five southern states owned by Wayne Farms LLC are on guard after foreign materials found in the company’s Laurel, MS, facility are being investigated as possible sabotage.
Continue Reading USDA Inspector General investigates possible poultry sabotage

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Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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