The CDC is reporting a total of 27 persons infected with the outbreak strain of Shiga toxin-producing Escherichia coli O121 (STEC O121) from 15 states. Of those ill, 81 percent are 21 years of age or younger and 35 percent have been hospitalized. Two ill people developed hemolytic uremic syndrome
Continue Reading Publisher's Platform: "Ready to Cook" Frozen Meals With E. coli Can Be Very, Very Dangerous
Warning About Chemical in Chicken and Pot Pies
A Thrifty Foods Store in British Columbia sold barbecue chicken and pot pies on Nov. 1 that were possibility contaminated with an unknown chemical.
Since Nov. 2, the Canadian Food Inspection Agency has been warning the public not to consume the products, which include:
- Thrifty Foods Barbecue whole chicken.
- Thrifty
Continue Reading Warning About Chemical in Chicken and Pot Pies
Chicken Pot Pies Recalled
The U.S. Department of Agriculture (USDA) announced Wednesday that Park 100 Foods, Inc. of Kokomo, Ind., was recalling approximately 19,200 pounds of frozen chicken pot pie products due to possible contamination with foreign contaminants.
Park 100 Foods initiated the recall after Market Day received a customer complaint regarding the