Federal officials have opened an investigation into an outbreak of E. Coli O157:H7 infections suspected to be linked to ground beef.
Other than the fact there is an open
Officials in South Africa are looking into the deaths of up to five children to see if they are linked to eating instant noodles.
The Department of Health is investigating
In a public health notice, officials report a Salmonella Enteritidis outbreak of unknown origin is continuing to grow, with patients spread across five Canadian provinces.
As of Dec. 9, there
E. coli was behind a large-scale food poisoning outbreak that involved about 3,000 school students and staff in Japan this past year, according to a study.
The investigation found
The patient count in an outbreak of Salmonella infections has more than doubled since first being announced, according to the Food and Drug Administration. The cause of the outbreak remains
An E. coli O157:H7 outbreak traced to fresh spinach from Josie’s Organics continues to grow with new patients and hospitalizations reported. Two more states are now involved.
Federal
Federal officials have declared that a Salmonella Thompson outbreak is over after having sickened at least 115 people in 15 states.
Seafood from Northeast Seafood Products Inc. of Denver was
– Opinion –
The Michigan Department of Agriculture and Rural Development (MDARD) late Saturday told consumers not to eat the following brand of fresh enoki mushrooms after a sample tested positive for
An outbreak of Salmonella infections traced to backyard poultry flocks that infected 1,135 people across 48 states, the District of Columbia and Puerto Rico has been declared over, according
Nine more people are sick in a Salmonella outbreak of unknown origin, according to an update from the Food and Drug Administration.
The case count for the Salmonella Javiana outbreak
The investigation into an E. Coli O157:H7 outbreak linked to baby spinach is in the on-site inspection phase for at least one company, according to an update from the
Seven Australian states have recorded more than 100 Vibrio illnesses linked to raw oysters from South Australia.
There are 56 people sick in South Australia since September and three have
