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Listeria outbreak spurs CRF to expand frozen food recall

By Coral Beach on May 3, 2016

CRF Frozen Foods has expanded its recall of certain frozen fruits and vegetables to include everything produced in its Pasco, WA, facility since May 2014 after learning seven people have become sick with Listeria infections.…
Continue Reading Listeria outbreak spurs CRF to expand frozen food recall

Hepatitis outbreak linked to frozen organic fruit sold at Costco

By Coral Beach on April 16, 2016

Canadian officials have linked an ongoing Hepatitis A outbreak to a frozen organic fruit blend of berries and cherries sold exclusively at Costco stores. recalled-natures-touch-frozen-organic-fruit Nature’s Touch is recalling its “Organic Berry Cherry Blend” because of…
Continue Reading Hepatitis outbreak linked to frozen organic fruit sold at Costco

Organic Pastures recalls raw milk

By Coral Beach on February 7, 2016

A California dairy that sells USDA certified organic raw milk and other unpasteurized dairy products is voluntarily recalling its whole milk — that expired on Jan. 23 and 26 — in collaboration with state officials.…
Continue Reading Organic Pastures recalls raw milk

Letter From the Editor: Not All Recalls Are Created Equal

By Dan Flynn on August 23, 2015

Just as the dog days of summer arrived and news slowed to a crawl, something did pop up to talk about. “Recalls of Organic Food on the Rise, Report Says” headlines an Aug. 20, 2015, …
Continue Reading Letter From the Editor: Not All Recalls Are Created Equal

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University of Arizona Explores Natural Sanitizers for Leafy Greens

By News Desk on August 15, 2015

http://www.dreamstime.com/royalty-free-stock-photo-lettuce-field-image7292275Researchers at the University of Arizona are exploring natural methods for improving the safety of organic leafy greens with common ingredients such as oregano, cinnamon and vinegar. The team led by Sadhana Ravishankar, associate professor…
Continue Reading University of Arizona Explores Natural Sanitizers for Leafy Greens

Study Suggests Eating Organic Produce Lowers Pesticide Exposure

By News Desk on February 12, 2015

Many agricultural pesticide exposure studies focus on farmworkers and people who live or work near farms. Now research is taking a look at exposure through the actual food we eat. In a large study recently…
Continue Reading Study Suggests Eating Organic Produce Lowers Pesticide Exposure

Survey: Consumers Might Read Organic Label Differently Than Organic Standards Board

By Dan Flynn on April 29, 2014

The Consumer Reports National Research Center says that “questionable practices” remain in the regulation of the fast-growing organics industry. It is hoping that new public opinion research released today as the National Organic Standards Board…
Continue Reading Survey: Consumers Might Read Organic Label Differently Than Organic Standards Board

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  • Government tests show E. coli in frozen beef; JBS launches recall
  • Olymel recalls ready-to-eat ham for possible Salmonella contamination
  • Meow Mix Original Choice Dry Cat Food recalled for potential Salmonella contamination
  • Warning issued over raw milk in Western New York
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Letter From The Editor: End of a safe food program that made a difference

By Dan Flynn on April 16, 2021

Is the FDA sliding into your DM’s?

By Guest Contributor on April 13, 2021

FDA’s warning shot for leafy greens

By Michael Taylor on April 8, 2021
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