In the current issue of its “On Health” newsletter, Consumer Reports calls on its member to sign a petition about one of its older causes.
The formal petition was submitted
The CAREC region faces severe food safety challenges but potential trade benefits of improved systems could be considerable, according to a report.
The Central Asia Regional Economic Cooperation (CAREC) includes
Measures making it easier for food businesses to operate as takeaways during the COVID-19 pandemic led to issues around food hygiene, according to scientists.
Researchers analyzed the effect COVID-19 had
The International Association of Food Protection (IAFP) has announced that the Journal of Food Protection will be published as a fully open-access journal with Elsevier beginning in January 2023. IAFP
A decidedly supply-side solution is shaping up to solve the infant formula shortage that’s been plaguing the United States for the past eight months or so. Perhaps sooner, rather
An idea to improve traditional processing of a staple Ethiopian product has won the top prize in a food safety challenge.
The winner was awarded $10,000, and second and
October is National Seafood Month and the U.S. Food and Drug Administration is releasing new educational materials on the food safety of fish.
FDA recommends eating fish as part
To help effectively investigate, remove unsafe seafood products from the market, and develop new prevention strategies, the FDA relies on illness reporting from public health officials and healthcare providers. While
The Food Standards Agency (FSA) has outlined plans to support the existing laboratory network which it says is in a “precarious position”.
The agency has obtained funding of £2.1
— OPINION —
Last week, the U.S. Food and Drug Administration published the results of its internal review of the agency’s actions — and inaction — in connection with the February 2022
The United States has fallen a few places in the latest rankings of a report that measures food security.
The study from Economist Impact put Finland at the top, followed
Visual Information Specialist Micheall Myrie has worked for FSIS for over seven years, primarily supporting the graphic design needs of the Office of Employee Experience and Development (OEED). “As a