An outbreak of hepatitis A in Norway has been linked to imported frozen raspberries.
The Norwegian Institute of Public Health (FHI) and Norwegian Food Safety Authority (Mattilsynet) reported 20 people
Almost 50 people fell ill in France with Salmonella infections this past year linked to chicken from one slaughterhouse. Salmonella in beef from Germany was also documented.
Without whole genome
Listeria can be found in salmon production environments and on fish, according to a study in Norway.
Researchers said fish with low levels of Listeria monocytogenes could enter the downstream
Notified foodborne outbreaks halved in Norway in 2020 compared to the year before.
The Norwegian Institute of Public Health (FHI) received 23 notifications about outbreaks this past year compared to
The number of most foodborne diseases dropped in Norway in 2020 but there were increases for Campylobacter, Cryptosporidium and Yersinia.
There was a decline for the majority of infectious diseases
The Danish Veterinary and Food Administration has launched a campaign to lower the risk of exposure to norovirus when dining out.
Ahead of Christmas, the Danish Veterinary and Food Administration
More sick people and Salmonella types are part of an outbreak in Europe linked to tahini and halva from Syria.
More than 120 people have now been affected since 2019
Norwegian public health officials are investigating an outbreak of hepatitis A that has affected 10 people.
The Norwegian Institute of Public Health (FHI) reported an investigation has been started with
Norway has reported 13 human Salmonella infections over three years linked to the feeding and handling of snakes.
Similarly, officials in the UK have reported almost 850 people have fallen
The majority of seafood products imported into Norway were compliant with food safety rules, according to a new report.
The report summarizes the monitoring program for seafood imported to Norway
Five European countries have reported Salmonella infections with at least some of them linked to tahini and halva from Syria.
Up to 80 people may have been affected since 2019
Toxoplasma gondii is at the top of a risk ranking report of 20 pathogens in Norway.
It was followed by Campylobacter, Echinococcus multilocularis, enterohaemorrhagic E. coli (EHEC), Listeria monocytogenes, and