Laboratory testing has shown that dozens of people have Salmonella infections linked to two Mexican restaurants in Boston.
There are now 45 confirmed patients, up from 33 earlier this week,
The North Reading Health Department and the Massachusetts Department of Public Health report Kitty’s Restaurant & Lounge is closed until further notice because of a Salmonella outbreak that has
There is an ongoing public health threat from frozen, shredded coconut linked to a Salmonella outbreak that has sickened people in the United States and Canada.
In the U.S.
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
After receiving reports last week of about 75 norovirus cases, the Massachusetts Department of Public Health and the Massachusetts Division of Marine Fisheries closed down shellfish beds in the Town
City health experts and Chipotle Mexican Grill agreed Tuesday that as many as 80 mostly Boston College students sickened over the weekend likely were victims of the “vomiting disease” known
The Massachusetts Department of Public Health (DPH) and the Massachusetts Department of Fish and Game’s Division of Marine Fisheries (DMF) have announced a 14-day closure of oyster beds located
A number of cases of foodborne illness have reportedly been linked to food served by the Churrascaria Aveirense restaurant in New Bedford, MA, and local health officials asked the owners
State and local health department officials are investigating 19 Salmonella cases linked to a restaurant in Holyoke, MA.
Brian Fitzgerald, Holyoke’s health director, told a local TV station that
Health officials are investigating a series of potentially related Salmonella illnesses in multiple states, one of them known to be Massachusetts. The Massachusetts Department of Public Health revealed Thursday that
Whole Foods Market is voluntarily recalling 368 pounds of ground beef products from two of its Massachusetts stores because of potential E. coli O157:H7 contamination, the U.S. Department
The number of customers sickened with Salmonella after dining at Clover Food Lab locations in Massachusetts has risen to 27, according to the Massachusetts Department of Public Health. The exact
