As part of its attempt to force food companies to voluntarily stop using artificial food dyes, the FDA has approved three dyes that it says come from natural sources.

Galdieria extract blue, butterfly pea flower extract and calcium phosphate can all be used now by any food manufacturer for color-approved

Continue Reading FDA says approval of 3 food dyes will help companies voluntarily switch to natural substances

The FDA is delaying implementation of a rule that would require food companies to print nutritional information on the front labels of their products.

The proposed rule was developed by President Biden’s Administration with a comment period on it scheduled to close on May 16. The rule is designed to

Continue Reading FDA delays implementation of rule that would require new nutrition labeling