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Scientists study role of snails in parasites that pose public health threat

By News Desk on March 7, 2021

Researchers have increased knowledge of the lifecycle of some parasites by studying snails in Thailand. These parasites can cause severe infections in humans who consume raw or improperly cooked fish that have fed on infected…
Continue Reading Scientists study role of snails in parasites that pose public health threat

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FAO highlights ‘often neglected’ foodborne parasites

By News Desk on January 11, 2021

Officials have published a document highlighting ways to avoid the risks from foodborne parasites transmitted by pork, freshwater fish and crustaceans.

Foodborne parasitic diseases are often neglected in food safety control systems even though they…
Continue Reading FAO highlights ‘often neglected’ foodborne parasites

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Briefly: Vietnam vets — Diaper Duty — Red meat anaphylaxis

By News Desk on November 29, 2017

Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought to you today with the…
Continue Reading Briefly: Vietnam vets — Diaper Duty — Red meat anaphylaxis

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Food Recalls

  • 40 thousand pounds of lamb recalled because of lack of import reinspection
  • Florida company recalls more than 6 tons of illegally imported pork rinds
  • Sedgwick releases Q1 U.S. product recall index report including FDA and USDA data
  • Energy drinks recalled in Canada because of high levels of caffeine
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Editorials & Guest Opinions

Publisher’s Platform: If you visited a Taco Bell in Everett or Lake Stevens on May 22 or 23 you have less than 2 weeks to get a Hepatitis A vaccine

By Bill Marler on May 30, 2023

All you can eat – Insights into the enduring prevalence of food safety litigation

By Guest Contributor on May 30, 2023

Letter to the Editor: Thank you to Susan Mayne for leadership at CFSAN

By Guest Opinion on May 28, 2023
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