Researchers have increased knowledge of the lifecycle of some parasites by studying snails in Thailand. These parasites can cause severe infections in humans who consume raw or improperly cooked fish that have fed on infected
Continue Reading Scientists study role of snails in parasites that pose public health threat
Officials have published a document highlighting ways to avoid the risks from foodborne parasites transmitted by pork, freshwater fish and crustaceans.
Foodborne parasitic diseases are often neglected in food safety control systems even though they
Continue Reading FAO highlights ‘often neglected’ foodborne parasites
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought to you today with the
Continue Reading Briefly: Vietnam vets — Diaper Duty — Red meat anaphylaxis
