Skip to content
Sponsored by Marler Clark
Sponsored by Marler Clark
Food Safety News logo

Food Safety News

Breaking news for everyone's consumption

Menu

HomeOutbreaksRecallsDirectoryEventsAbout UsMedia KitContact Us
Search
Close

Food Safety News

irradiation

Subscribe to irradiation
crystal ball

The crystal ball for 2022 shows several food safety topics still in the spotlight

By Coral Beach on January 5, 2022

The pandemic will no doubt net more headlines in 2022 than any other topic, but that doesn’t mean discussions and news coverage about food safety will fade away. Along with recalls, outbreaks, and regulations, there…
Continue Reading The crystal ball for 2022 shows several food safety topics still in the spotlight

Stocks money

New study predicts food irradiation market growth over coming years

By News Desk on February 26, 2021

An intelligence report published by Advance Market Analytics details insights about the potential future of food irradiation around the world, pointing to food safety among the benefits.

United States companies will contribute to the maximum…
Continue Reading New study predicts food irradiation market growth over coming years

Government Newswire Feeds

FDA
USDA
CDC
CFIA
illustration letters mailbox

Letter to The Editor: Consumer best practices crucial for safe meat, poultry

By Food Safety News Readers on September 6, 2018
Opinion

Editor’s note: We want to hear from our readers, and that’s you. Letters to the Editor can be submitted via the Contact Us link on our website.


Dear Editor,

Fecal contamination is very common…
Continue Reading Letter to The Editor: Consumer best practices crucial for safe meat, poultry

Acceptance, use of food irradiation reached new levels in 2017

By Ronald F. Eustice on January 25, 2018

Editor’s note: This article was originally published in the January 2018 edition of Food Irradiation Update and is posted here with permission of the author.

The following is a recap of progress made worldwide with…

Continue Reading Acceptance, use of food irradiation reached new levels in 2017

Canada offers beef irradiation as another tool for food safety

By News Desk on February 24, 2017

RaduraThe government of Canada’s announcement this week of changes to its food and drug regulations to permit irradiation of ground beef was not a surprise. It was a long time coming, though, with industry having…
Continue Reading Canada offers beef irradiation as another tool for food safety

Beach Beat: Oh Canada, what’s the beef with irradiated beef?

By Coral Beach on August 23, 2016

Canadians have 10 days left if they wish to weigh in on the question of whether their government should allow ground beef to be irradiated to kill pathogens such as E. coli. It’s the second…
Continue Reading Beach Beat: Oh Canada, what’s the beef with irradiated beef?

FDA Allows Irradiation in Crustaceans for Foodborne Pathogen Control

By Lydia Zuraw on April 15, 2014

The U.S. Food and Drug Administration will allow irradiation on crab, shrimp, lobster, crayfish and prawns to control foodborne pathogens and extend shelf life. After a safety assessment considered potential toxicity, the effect of irradiation…
Continue Reading FDA Allows Irradiation in Crustaceans for Foodborne Pathogen Control

Food Irradiation: Facts and Figures

By James Andrews on January 13, 2014

In October 2013, the U.S. Food and Drug Administration released a draft risk assessment on the levels of contaminants in spices. The report made headlines nationwide for including the finding that 12 percent of spices…
Continue Reading Food Irradiation: Facts and Figures

Live Fresh Oysters Will Be Zapped for Vibrio at Biloxi Airport

By Dan Flynn on May 22, 2013

Down in Pass Christian at Bay St. Louis, Mississippi, as the adjoining waters of the Gulf of Mexico warm, Crystal Seas Seafood is offering its customers something new that the seafood company is calling “…
Continue Reading Live Fresh Oysters Will Be Zapped for Vibrio at Biloxi Airport

FDA Expands Irradiation Uses for Meat and Poultry

By News Desk on December 3, 2012

Meat and poultry producers who use ionized radiation to kill pathogens in product now have expanded options, thanks to two rules published by the U.S. Food and Drug Administration Friday. The first rule allows for…
Continue Reading FDA Expands Irradiation Uses for Meat and Poultry

Post navigation

Older Posts 

FSN Editors Show/Hide

  • Dan Flynn
  • Coral Beach
FSN Writers & Contributors​

Stay Connected

RSS Facebook Twitter Subscribe

Subscribe by email

Events Calendar

Food Recalls

  • Prosecutors open criminal inquiry into French E. coli outbreak linked to Nestlé pizza
  • Infant formula producer says it will reopen manufacturing facility if court OK’s consent decree
  • Skittles, Starbursts and Life Savers gummies recalled after consumers report thin metal strands in product
  • CDC closes infant formula outbreak investigation; FDA continues work to find source; USDA works to resolve shortages
More Recalls

Editorials & Guest Opinions

Fragmented FDA leadership contributed to formula failure

By Guest Contributor on May 17, 2022

Publisher’s Platform: Abbott caused the infant formula crisis, but the FDA and public health enabled it – Congress needs to fix it

By Bill Marler on May 16, 2022

Letter From The Editor: Can ‘food safety culture’ live with DOJ?

By Dan Flynn on May 13, 2022
More Op-Eds
Letters to the Editor

Latest from Twitter

Tweets by @foodsafetynews

Food Safety Guides

  • Cooking Temperatures
  • Cross-Contamination
  • Foodborne Pathogens
Find Your Health Department
Restaurant Inspections
eFood Alert Blog
Marler Blog

Food Safety News

Food Safety News
1012 First Avenue
Fifth Floor
Seattle, Washington 98104-1008
RSS Facebook Twitter Subscribe
  • Consumer Education
  • Enforcement
  • Events
  • Food Policy & Law
  • Food Recalls
  • Food Safety Guides
  • Foodborne Illness Investigations
  • Nutrition & Public Health
  • Opinion & Contributed Articles
  • Science & Research
  • Sustainability
  • Technology
  • Victim Stories
  • World
  • Foodborne Illness Outbreaks
  • For Foodies
  • Government Agencies
  • Lawsuits & Litigation
  • Letters to the Editor
  • Local Food
  • Media Kit
Copyright © 2022, Marler Clark. All Rights Reserved.
Privacy PolicyLegal StatementAdvertise
Law blog design & platform by LexBlog LexBlog Logo