The Food Standards Agency (FSA) has raised concerns about the increasing number of Salmonella and Campylobacter infections.
The FSA said recent data has confirmed suspected threshold breaches for Salmonella and
The number of incidents handled by the Food Standards Agency (FSA) has remained stable but the authority has warned investigations are getting more complex.
The FSA was notified of 1,
The number of incidents involving a global food safety network increased slightly in the final quarter of 2023.
The International Food Safety Authorities Network (INFOSAN) was involved in 51 alerts
According to webinar speakers, a global food safety network has played a vital role in sharing information about food incidents in the past two decades.
A webinar was held this
The World Health Organization (WHO) is to create a network to help countries with surveillance of foodborne diseases.
The first meeting of the WHO Alliance for Food Safety is scheduled
The number of incidents involving a global food safety network dropped slightly in the third quarter of 2023.
The International Food Safety Authorities Network (INFOSAN) was part of 46 alerts
The number of incidents involving a global food safety network increased slightly in the second quarter of this year.
The International Food Safety Authorities Network (INFOSAN) was part of 53
Salmonella continued to lead incidents involving a global food safety network, according to the latest data.
The International Food Safety Authorities Network (INFOSAN) was part of 47 alerts from January
A dozen countries, including the United States, have reported more than 250 Shigella infections in people who went to Cape Verde.
An increase in shigellosis cases, mainly caused by Shigella
The number of food safety incidents involving a global network declined in the final quarter of 2022 according to a new report.
The International Food Safety Authorities Network (INFOSAN) was
Countries in the Western Balkans have been told more about how to use an international food safety network.
A two-day workshop, organized by the World Health Organization’s (WHO) Regional
The number of food safety incidents involving an international network has gone up in the third quarter of this year compared to the previous three months.
The International Food Safety
