Swedish authorities are investigating a Salmonella outbreak that has affected more than a dozen people in less than two weeks.
From April 13 to 24, 14 people have been infected
The European Commission has tightened checks on black pepper from Brazil because of Salmonella and peanuts from India because of aflatoxins.
These and other products entering the European Union from
Countries have addressed 10 new trade concerns at a recent meeting of a World Trade Organization (WTO) committee.
Topics at the Committee on Sanitary and Phytosanitary (SPS) Measures meeting on
Three studies have been published describing water and foodborne outbreaks in India and the Philippines.
The articles, in a supplement of the International Journal of Infectious Diseases, involve Salmonella, Hepatitis
A European alert food system is nearing 500 reports because of the unauthorized substance ethylene oxide in products with sesame seeds.
Belgium made the first alert in early September 2020
The USDA’s Organic Program (NOP) is changing its approach to oversight of imports from India.
The USDA is ending its recognition agreement that had allowed Agricultural and Processed Food
A plan to transform the food environment in India that includes improving food safety and hygiene has been named as a winner of an international award.
Eat Right India was
Opinion
This year has been dominated by the global coronavirus pandemic but it also held many other surprises such as contaminated beer in Brazil, pesticide residues in seeds from India,
The European Commission has strengthened checks on sesame seeds from India as recalls due to pesticide residue contamination continue.
The move was prompted by food safety incidents notified through the
Seven in 10 Americans are concerned about the presence of chemical products in food, according to a survey.
The poll by Mérieux NutriSciences and bioMérieux found 70 percent of respondents
The presence of an unauthorized substance in sesame seeds from India has prompted a spate of product recalls across Europe.
The ethylene oxide alert was first raised by Belgium in
Five people in the Netherlands have been affected by ciguatera poisoning likely caused by frozen red snapper steaks from India.
Those sick had a meal together in mid-May and developed
