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Industry researchers say traceability comes down to label codes

By News Desk on December 4, 2020

A new research report from the food industry shows investigations of leafy greens foodborne illness outbreaks could be streamlined if produce was labeled with traceable codes, something food safety experts have been urging for decades.…
Continue Reading Industry researchers say traceability comes down to label codes

Transparency key in quest for consumer confidence in food

By Guest Contributor on April 16, 2020
Opinion

Home-delivered fresh meal kits, locally grown foods, a move toward minimal processing, and restaurant hydroponic gardens are among the emerging industry trends that present food safety challenges. Moreover, consumers have redefined food safety to…
Continue Reading Transparency key in quest for consumer confidence in food

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Some food safety event producers in holding patterns as concerns about coronavirus spread

By News Desk on March 12, 2020

As coronavirus containment efforts grow across the country, some event organizers, including those who are in charge of food safety conferences, are in wait-and-see mode.

Yesterday a top public health official said the virus, also…
Continue Reading Some food safety event producers in holding patterns as concerns about coronavirus spread


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Twitter Chat on #SafeLunch

By News Desk on September 9, 2014

The Institute of Food Technologists (IFT) hosted a Twitter chat on Monday night about packed lunch food safety with Ben Chapman, associate professor and Food Safety Extension Specialist at North Carolina State University. Below, you’ll…
Continue Reading Twitter Chat on #SafeLunch

Report: Europe Outranks U.S., Canada and Japan on Food Traceability

By News Desk on August 24, 2014

Europe, including member countries of either the European Union (EU) or the European Free Trade Association (EFTA), was the only area of the world where food traceability practices were found to be “Superior” in a…
Continue Reading Report: Europe Outranks U.S., Canada and Japan on Food Traceability

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Food Recalls

  • Lancaster Foods recalls butternut squash products over Listeria concerns
  • Lake Champlain recalls well more than 100 chocolate products after consumer complaint of plastic pieces
  • Listeria in butternut squash prompts multiple recalls
  • Milk recalled because of concerns about contamination with sanitizers
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Editorials & Guest Opinions

Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

Food safety for Europe and Asia in 2021

By Joe Whitworth on January 5, 2021

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