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New Study Shakes Medical Advice on Low-Salt Diets

By Gretchen Goetz on May 4, 2011

Salt is commonly viewed as the enemy of a healthy diet. However, liberal use of the salt shaker might actually be more of a cure than a curse when it comes to human health, according…
Continue Reading New Study Shakes Medical Advice on Low-Salt Diets

Campbell Soup, Target Latest to Reduce Salt

By News Desk on March 22, 2011

Campbell Soup Company and Target Corporation–both giants in the retail food industry—are among the latest companies to join the National Salt Reduction Initiative’s (NSRI) sodium reduction goals.

Camden, NJ-based Campbell Soup is a 142-year old…

Continue Reading Campbell Soup, Target Latest to Reduce Salt

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Sugary Drinks May Increase Blood Pressure

By Mary Rothschild on March 2, 2011

Sodas and other sugary beverages such as fruit drinks may contribute to a significant increase in blood pressure, according to new research published in Hypertension: Journal of the American Heart Association.

Reducing one’s intake…
Continue Reading Sugary Drinks May Increase Blood Pressure

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Food Recalls

  • Importer recalls catfish steaks from India because of import violation
  • Baltimore company recalls hundreds of products because of Listeria contamination
  • Pindjur vegetable spread recalled in Canada over glass in product
  • 2.5 million pounds of Kroger, Great Value, Goya, and more brands of canned meat recalled over packaging defect
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Coalition has many questions about how FDA Commissioner will protect consumers with new organizational chart

By Guest Opinion on February 7, 2023

A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023
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